Corporate Body

Australian Meat Research Committee (1966 - 1985)

Commonwealth of Australia

From
1 March 1966
Sydney, New South Wales, Australia
To
7 May 1985
Functions
Advisory or regulatory body and Food or beverage industry
Reference No
CA 1600
Legal Status
Agency of the Commonwealth of Australia
Location
Sydney, New South Wales

Summary

In March 1966 the Australian Cattle and Beef Research Committee became the Australian Meat Research Committee. The Committee was responsible for scientific, technical and economic research into all aspects affecting the meat industry. Amongst its functions were also training people to undertake this research and the publication of results. The Committee ceased existence in 1985. The Australian Meat and Livestock Research and Development Corporation took control of its functions in the same year.

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Timeline

 1960 - 1966 Australian Cattle and Beef Research Committee
       1966 - 1985 Australian Meat Research Committee
             1985 - 1991 Australian Meat and Livestock Research Development Corporation
                   1991 - 1998 Meat Research Corporation
                         1998 - Meat and Livestock Australia

Published resources

Resources

Resource Sections

See also

Ailie Smith

Created: 11 May 2000, Last modified: 20 March 2006

EOAS ID: biogs/A000409b.htm

This Edition: 2026 February - 1926 Centenaries
Kooyang - Gariwerd calendar - Late summer: late January to late March - season of eels
Reference: https://www.bom.gov.au/resources/indigenous-weather-knowledge/indigenous-seasonal-calendars/gariwerd-calendar#bom-anchor-list__item-kooyang-season-of-eels

Publisher: Swinburne University of Technology.

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