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Biographical entry Kefford, Jack Frederick

Occupation
Food scientist

Summary

Jack Frederick Kefford worked for CSIRO Division of Food Science and Technology 1938-1982, retiring as Assistant Chief.

Details

Educated University of Melbourne (MSc 1938). Consulting food scientist. Fellow, Australian Institute of Food Science and Technology; Fellow, Australian Academy of Technological Sciences and Engineering. Sometime editor, Food Australia.

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Published resources

Books

  • Bastian, J. M.; McBean, D. McG.; Smith, M. B., 50 Years of Food Research, CSIRO, Melbourne, 1979. Details

Online Resources

See also

Rosanne Walker