P003965
revised
AU-VU:EOAS
Encyclopedia of Australian Science and Innovation
All key entry types: Awards; Concepts; Corporate Bodies (Organisations); Cultural Artefacts; People; etc
These key entries are listed separately below with other indexes and lists.
English
AACR2
Anglo-American Cataloguing Rules
Person
created
2001-05-25
human
Rosanne Walker
updated
2025-11-05
human
https://www.eoas.info/biogs/P003965b.htm
person
Spawn
A. F.
AACR2
Food technologist
A. F. Spawn introduced dehydration as a form of food preservation in 1886 when he developed his Climax Fruit Evaporator to process excess apples in southern Tasmania. It has since been acknowledged to have been the beginning of mechanical dehydration.
Spawn, A. F.
Trove
'Spawn, A. F.', in Encyclopedia of Australian Science and Innovation, Centre for Transformative Innovation, Swinburne University of Technology
Spawn, A. F.
Swinburne University of Technology, Centre for Transformative Innovation
Encyclopedia of Australian Science and Innovation
Resource: Technology in Australia 1788-1988
Academy of Technological Sciences and Engineering
Technology in Australia 1788-1988
Online
Melbourne
Australian Science and Technology Heritage Centre
2000